If you’re on a keto diet and looking for a rapid, delicious, and low-carb meal, this Keto Garlic Shrimp Skillet is perfect! Packed wiht flavor and ready in minutes, it’s a satisfying dish that keeps your net carbs under 10 grams per serving. Let’s dive into why this recipe is a must-try and how to make it.
Why Choose This Keto Garlic Shrimp Skillet?
- Low in Carbohydrates: Each serving contains less than 10g of net carbs, making it ideal for keto dieters.
- Quick & Easy: Ready in under 20 minutes, perfect for busy weeknights.
- full of Flavor: Juicy shrimp cooked with garlic, butter, and herbs for maximum taste.
- Versatile: Can be served over cauliflower rice, zucchini noodles, or on its own.
Ingredients Needed
Here’s what you’ll need to prepare this tasty dish:
- 1 pound (450g) large shrimp, peeled and deveined
- 3 tablespoons unsalted butter
- 4 cloves garlic, minced
- 1 teaspoon smoked paprika (optional)
- 1 teaspoon chili flakes (optional, for heat)
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
- Fresh lemon juice (optional, for a tangy flavor)
Step-by-Step Cooking Instructions
- Prepare the Shrimp: pat the shrimp dry with paper towels, then season with salt, pepper, and smoked paprika.
- Heat the Pan: In a large skillet, melt the butter over medium heat.
- Sauté the Garlic: Add minced garlic to the pan and cook for about 30 seconds until fragrant.
- Cook the Shrimp: Add the seasoned shrimp to the skillet. cook for 2-3 minutes on each side until pink and opaque.
- finish & Serve: Squeeze fresh lemon juice over the shrimp, sprinkle with chopped parsley, and stir to combine. Serve immediately over your choice of keto-kind base or enjoy on its own.
Tips for Perfect Results
- Use Tail-On Shrimp: For presentation, but peeled shrimp work just as well.
- Adjust Spice Levels: add more chili flakes if you like it spicier.
- Don’t Overcook: Shrimp cook quickly; overcooking can make them rubbery.
- Variations: Add cherry tomatoes or spinach for extra nutrients and flavor.
Conclusion
This Keto Garlic Shrimp Skillet is a perfect low-carb dish that’s both flavorful and quick to prepare. Whether you’re looking for a weeknight dinner or a dish to impress guests, it’s a recipe you can rely on. Enjoy the succulent shrimp with the rich garlic butter sauce and stay within your keto macros!
