
If you’re looking for a healthy, flavorful, and low-carb meal option, this Keto Chicken Salad is perfect for you. It’s gluten-free, easy to make, and ideal for meal prepping. Let’s dive into the details of this scrumptious dish!
Why Choose This Keto Chicken Salad?
This chicken salad is a great way to enjoy a satisfying meal without exceeding your daily net carb limit.It’s packed wiht protein, healthy fats, and fresh ingredients to keep you energized throughout the day.
Ingredients
For the Salad:
- 2 cups cooked chicken, shredded or chopped
- 1/2 cup mayonnaise (preferably keto-amiable)
- 1/4 cup diced celery
- 1/4 cup chopped red onion
- 1 tablespoon chopped fresh dill (optional)
- Salt and pepper to taste
For Serving:
- Leaf lettuce or mixed greens
- Avocado slices (optional)
- Pickles or olives (optional)
Step-by-Step Readiness
1. Prepare the Chicken
Cook chicken breasts or thighs until fully cooked. You can also use rotisserie chicken for convenience. Let it cool before chopping or shredding.
2. Mix the Salad
In a large bowl, combine the shredded chicken with mayonnaise, diced celery, chopped red onion, and dill. Mix well until all ingredients are evenly coated.
3. Season and Chill
Season with salt and pepper to taste.Cover and refrigerate for at least 30 minutes to let flavors meld.
4. Serve
serve the chicken salad over greens or in lettuce wraps. Garnish with avocado slices or additional herbs if desired.
Numbered List: Benefits & Tips
- Low in Net Carbs: This recipe contains under 10 grams of net carbs per serving, perfect for keto diets.
- Gluten-Free: use keto-friendly mayonnaise and fresh ingredients to ensure it’s gluten-free.
- meal Prep Friendly: Prepare and store in airtight containers for fast and healthy meals throughout the week.
- Adjustable Ingredients: Customize with your favorite herbs, vegetables, or add-ins like nuts or cheese.
- Healthy Fats & Protein: Provides a satisfying balance of macronutrients to keep you full longer.
Conclusion
This keto chicken salad is a versatile, flavorful, and easy-to-make meal that fits perfectly into a low-carb, gluten-free lifestyle. Whether you’re prepping for the week or enjoying it as a quick lunch,it’s a nutritious choice that won’t compromise your dietary goals. Give it a try and enjoy its fresh flavors and satisfying texture!