Looking for a delicious and satisfying low-carb comfort food recipe? This Keto Cauliflower Mac and Cheese is sure to hit the spot! Made with creamy cheese sauce and tender cauliflower, this dish is a healthier twist on a classic favorite.
Ingredients:
- 1 head of cauliflower, cut into florets
- 1 cup of heavy cream
- 2 cups of shredded cheddar cheese
- 1/2 cup of grated Parmesan cheese
- 1/4 cup of cream cheese
- 1 teaspoon of garlic powder
- Salt and pepper to taste
Instructions:
- Preheat the oven to 375°F.
- Steam the cauliflower florets until they are slightly tender, about 5-7 minutes. Drain and set aside.
- In a saucepan, heat the heavy cream over medium heat until it starts to simmer.
- Stir in the cheddar cheese, Parmesan cheese, cream cheese, garlic powder, salt, and pepper. Cook until the cheeses are melted and the sauce is smooth.
- Place the cauliflower in a baking dish and pour the cheese sauce over the top.
- Bake for 20-25 minutes, or until the cheese is bubbly and golden brown.
- Let cool slightly before serving. Enjoy your delicious Keto Cauliflower Mac and Cheese!
This Keto Cauliflower Mac and Cheese is the perfect low-carb comfort food fix for any occasion. Whether you’re following a keto diet or just looking for a healthier alternative to traditional mac and cheese, this recipe is sure to satisfy your cravings. Give it a try today!
Give this recipe a try and enjoy a tasty and satisfying meal that won’t derail your low-carb diet goals. This Keto Cauliflower Mac and Cheese is a creamy and cheesy dish that will leave you feeling full and satisfied. It’s a great way to indulge in some comfort food without the guilt. Try it out and let us know how you like it! Give this recipe a try and enjoy a tasty and satisfying meal that won’t derail your low-carb diet goals. This Keto Cauliflower Mac and Cheese is a creamy and cheesy dish that will leave you feeling full and satisfied. It’s a great way to indulge in some comfort food without the guilt. Try it out and let us know how you like it!
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